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DIM SUM

Dimsum Chicken Feet 凤爪

  • Descriptions

    • Chicken feet are a classic dish found in all authentic Cantonese dimsum restaurant. 

  • Cooking and Storage Instruction

    • Cooking method:  
      Steam: Steam for 30- 40 minutes.

      Storage Condition :Keep frozen at -18oC

S$12.14
(1packet (500gm))

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