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DIM SUM SET

Dim Sum Set A

  • Descriptions

    • Pork Char Siew Pau 港式猪肉叉烧包 6pcs

      Golden Sand Pau 金沙包 6pcs

      Fu Pie Prawn Roll 腐皮虾卷15pcs

      Siew Mai Chicken & Prawn 鸡虾烧卖 6pcs

      Siew Mai Chicken & mushroom 鸡肉冬菇烧卖 6pcs

      COCONUT SNOW CAKE 椰雪饼 (红豆) 10pcs

  • Cooking and Storage Instruction

    • Cooking method:  

      1. Pork Char Siew Pau, Golden Sand Pau: Steam for 5-6min after thaw

      2. Fu Pie Prawn Roll, Golden Banana Fried Mochi: Deep fry at 160-170℃ until golden perfection

      3. Siew Mai Chicken & Prawn, Siew Mai Chicken & mushroom: Steam for 6-7min

      4. Coconut Snow Cake: Defrost 30min before consume

      Storage Condition :Keep frozen at -18oC

S$35.00
(1 set)

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