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SIEW MAI

Siew Mai Chicken& Mushroom 鸡肉冬菇烧卖


  • Descriptions
    • Siew Mai made up by juicy chicken thigh, shrimp and mushroom is a Umami taste Dim Sum for you and your beloved.

  • Cooking and Storage Instruction
    • Cooking method: Steaming for 6-7min

      Storage Condition: Keep frozen at -18oC

S$13.80
(20pcs/pkt)

IncL OF 7% GST

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