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Vegetarian Spring Roll 斋春卷


  • Descriptions
    • Vegetarian spring rolls made with mixed vegetables and crispy spring roll skin, which is a great tea time snack!

  • Cooking and Storage Instruction
    • Cooking method:  Deep fry at 160℃ until golden perfection

      Storage Condition :Keep frozen at -18oC

S$7.60
(20pcs/pkt)

IncL OF 7% GST

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