Puo Lo Bun Baked with Pork Char Siew 港式菠萝包(猪肉叉烧)

  • Descriptions
    • Signature golden, crumbly crust covered the fluffy, soft bun that wrapped with juiciness char siew filing! It is a classic Hong Kong style pastry that satiesfied your sweet tooth!
  • Storage Condition
    • Keep frozen at -18oC


IncL OF 7% GST