Siew Mai

Siew Mai Chicken& Mushroom 鸡肉冬菇烧卖


  • Descriptions
    • Siew Mai made up by juicy chicken thigh, shrimp and mushroom is a Umami taste Dim Sum for you and your beloved.

  • Cooking and Storage Instruction
    • Cooking method: Steaming for 6-7min

      Storage Condition: Keep frozen at -18oC

S$13.80 (20pcs/pkt)

IncL OF 7% GST