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Dim Sum

PRAWN MEAT CUBE WITH PORK 虾枣加猪肉


  • Descriptions
    • Prawn and pork seasoned to delicious perfection and wrapped in delicate fu pei (beancurd) skin. For prawn lover, this meat cube contain more prawn than meat that makes every bite mouth-watering and super addictive. 

  • Cooking and Storage Instruction
    • Cooking method:  Deep fry at 150℃ until golden colour 

      Storage Condition :Keep frozen at -18oC

S$18.87 (20pcs/pkt)

IncL OF 9% GST