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SIEW MAI

Chicken & prawn siew mai 鸡虾烧卖


  • Descriptions
    • Our bestseller, Siew Mai made up by juicy chicken thigh and shrimp is a must try Dim Sum for you and your beloved.

  • Cooking and Storage Instruction
    • Cooking method: Steaming for 6-7min

      Storage Condition: Keep frozen at -18oC

S$13.80S$13.00
(20pcs/pkt)

IncL OF 7% GST

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Salmon Siew Mai 三文鱼烧卖

S$ 13.30
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